Kneaders Bakery & Cafe – Queen Creek, AZ: Hours & Menu

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (480) 481-2211 to check today's hours. Know the hours? Send them to us.

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21157 E Rittenhouse Rd, Queen Creek, AZ 85142

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Address21157 E Rittenhouse Rd, Queen Creek, AZ 85142

Phone(480) 481-2211

StyleBakery café

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center0.6 mi southeast

About Kneaders Bakery & Cafe

Kneaders Bakery & Cafe serves Queen Creek from 21157 E Rittenhouse Rd, roughly 0.6 mi from downtown Queen Creek, heading southeast.

Our Queen Creek directory counts 12 bakeries in total, roughly one for every 6,982 residents. The closest neighbour on our map is Rachel's Bake Shop, 0.5 mi away.

We have not been able to confirm a full weekly schedule for Kneaders Bakery & Cafe yet, so calling ahead at (480) 481-2211 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 43 locations of the same brand in our directory.

At a glance

Listed as	Bakery café
Bakeries in Queen Creek	12
Nearest bakery	0.5 mi
Brand locations	43

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.
Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Roast beef & cheddarRare roast beef, sharp white cheddar, arugula and horseradish cream on toasted rye; peppery and rich.
Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.